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Brick & Mortar

Now open at the Olympia Farmer's Market

Get ready to indulge at our Farm-to-Table Seasonal Kitchen located at the Olympia Farmer's Market. Our menu is consciously crafted to include Washington seasonal ingredients. In our kitchen we create everything from scratch, with all organic fruits & vegetables and menu options to accommodate most all dietary needs. 

Buy Gift Cards HERE

Menu

Breakfast


Crafted Bagel Tartines

Open faced bagel sandwiches : choose between dairy or nondairy cream cheese AND Plain or Everything Bagels

Bagels & Lox

15

Wild salmon lox, capers, pickled onions, fresh dill, olive oil & cracked black pepper  

Half Sandwich available for $8   

Garden Goddess

12

Cucumbers, heirloom tomato, capers, pickled onions, microgreens, olive oil & cracked pepper 

Half Sandwich available for $7 

The Kids & The Classics

8

Straight Cream Cheese OR Almond Butter & Jelly 


Create Your Own Grain Bow

9

Base: Quinoa and/or coconut lime brown rice & fresh green salad 

Sauces choices: lemon tahini, cilantro jalapeno, seaweed sesame, green goddess, creamy chipotle, ferrmented garlic honey teriyaki


Add Ons: 

Free! Seasweed Flakes 

$1 Pickled onions OR kimchi OR microgreens

$2 Caramelized onions OR seasoned marinated white beans 

$3 Braised carrots & greens OR marinated cucumber salad OR sliced organic avocado 

$4 Roasted seasonal mushrooms

$8 6oz- Pastured-raised steak or Wild sockeye salmon*


Salads

Green Garden Salad

12

Mixed soft lettuce greens, thinly sliced cucumbers & red onion, shredded carrots, seasonal vegetables, soft herbs & sunflower seeds

Dressings: : lemon tahini vinaigrette, mustard herb vinaigrette, blue cheese balsalmic 


Add $8 - (6oz) Pasture-raised steak or Grilled wild sockeye salmon  

Mother’s Roots Caesar Salad

13

Choose between romaine or massaged kale, thinly sliced cucumber, shredded parmesan, scratch croutons with in-house dairy-free Caesar dressing 


Add $8 -  (6oz) Pasture-raised steak or Grilled wild sockeye salmon 

No Cheese? Save $1  


Charcuterie Boxes & Platters

All boxes include crackers, seasonal fruit or pickled vegetables, house-made seasonal fruit jam, toasted nuts, cheese & cured meat varieties (gluten free crackers available upon request)

Small Charcuterie Box

15

Serves 1- 2 people : 1 meat variety and 2 cheese varieties

**available during market hours ONLY


Large Charcuterie Box

25

 Serves 2-3people : 2 meat varieties, 3 cheese varieties

**available during market hours ONLY


Catered Charcuterie Platters

200-250

All boxes include cheese & cured meat varieties, Chef made seasonal  jam, toasted nuts & pickled accoutrements 

$175 for 12-16 persons

$250 for 16-24 persons


$25 Cracker basket 

$95 Crudites & Chef made dipping sauces 

$120 Seasonal Fruit Platter 


**available CATERING ONLY

Pre-order and pick up at market

Opening Date : To Be Announced We are still waiting on our Health Department Approval

See Our Menu

Can't wait to see you

Contact Us For Catering Inquiries!

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Market Hours

  10am - 3pm


JANUARY – MARCH: Every Saturday 

APRIL – OCTOBER: Thursday, Friday, Saturday & Sunday 

‍NOVEMBER – DECEMBER: Saturdays & Sundays 

Mother's Roots Kitchen

700 Capitol Way North, Olympia, Washington 98501, United States

Copyright © 2023 Mother's Roots - All Rights Reserved.

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